Phuket’s dining scene is about to sparkle like never before as the Phuket Hotels Association presents the very first PHOODIE. It's the island's premier food festival in November 2026. Over eight flavour-packed days, dozens of the island’s most popular hotel restaurants and bars will open their kitchens to showcase the creativity, diversity and passion that define Phuket’s culinary landscape.

 

From fragrant Thai street-food classics like pad thai, som tam and spicy southern curries, to gourmet masterpieces such as fresh Andaman seafood, chargrilled meats, handmade pastas and decadent desserts, PHOODIE promises a feast for every palate.

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Participating PHA member hotels are pulling out all the stops to celebrate the island’s extraordinary flavours. Guests can sip artisanal cocktails beneath the stars, savour tasting menus curated by award-winning chefs, and sample signature dishes that highlight both local ingredients and international flair. Whether it’s a rustic tom yum bursting with lemongrass, an elegant plate of sushi, or a sizzling steak cooked to perfection, PHOODIE offers a chance to eat your way around the island in one delicious journey.

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Come to PHOODIE and join a culinary adventure where Phuket’s restaurants, bars, and chefs unite to tell the story of the island through its food.

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Come hurry. Leave amazed.